peanut butter pie
(1 rating)
A family favorite for every holiday.
(1 rating)
yield
8 serving(s)
prep time
30 Min
Ingredients For peanut butter pie
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16 ozcream cheese, room temperature
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3/4 cpeanut butter, creamy
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3/4 cmilk
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1 box(3 oz) vanilla or chocolate instant pudding mix
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8 ozcool whip whipped topping
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1graham cracker pie crust or oreo pie crust
How To Make peanut butter pie
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1Cream together cream cheese and peanut butter. Gradually mix in milk. Add pudding mix and mix well. will be thick. Gradually fold in Half of cool whip. Pour into Graham cracker or oreo pie crust. Top with remaining cool whip.
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2Gradually mix in milk
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3Add pudding mix and mix well. will be thick.
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4Gradually fold in Half of cool whip.
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5Pour into Graham cracker or oreo pie crust. Top with remaining cool whip
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6Optional :Top with or fold in chopped Peanut butter cups, Drizzle with melted peanut butter and chocolate, top or fold in chopped peanuts, Try Chocolate coolwhip instead of plain, Mix it up with vanilla or chocolate pudding I have used devils food, dark chocolate, French vanilla and still think i might try banana.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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