peanut butter pie
YUM
yield
6 -8
prep time
15 Min
method
Refrigerate/Freeze
Ingredients For peanut butter pie
-
1 csmooth peanut butter
-
1 csugar
-
8 ozcool whip
-
8 ozcream cheese softened
- OREO CRUST
-
114 oz package oreos
-
6 Tbspbutter
How To Make peanut butter pie
-
1Melt the butter. Pulse the cookies in food processor. Mix the butter with the cookies and flatten into the bottom of a pie dish.
-
2Whip the peanut butter, sugar, cool whip and cream cheese together Spread over the oreo cookie crust.
-
3Refrigerate or freeze for 3 to 4 hours. Until solid
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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