peanut butter pie
(2 ratings)
A new family favorite. Needs to be in freezer for 2 or more hours. Credit: From American Profile magazine from Allison McDonald, Maine.
(2 ratings)
yield
10 serving(s)
prep time
30 Min
cook time
2 Hr
Ingredients For peanut butter pie
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8 ozcream cheese, softened and cut into cubes
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1 1/2 cpowdered sugar
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1-1/2 ccreamy peanut butter
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1 cchilled whipping cream
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1/2 tspvanilla extract
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1ready made choolate cookie crumb pie crust
How To Make peanut butter pie
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1Combine all ingredients, except crust, in the bowl of a food processor and blend until smooth. (Alternately, mix using an electric mixer on medium speed)
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2Fill crust with mixture. Place pie into freezer for a minimum of 2 hours
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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