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peanut butter pie

(1 rating)
carolyngreen avatar
Recipe by
Carolyn Green
@carolyngreen
Chester, WV

Rich yummy dessert. Easy to make, a hit with peanut butter lovers.

(1 rating)
yield 8 serving(s)

Ingredients For peanut butter pie

  • 1 c
    extra crunchy peanut butter
  • 1 c
    sugar
  • 1 oz
    cream cheese
  • 2 Tbsp
    butter, melted
  • 1 tsp
    vanilla extract
  • 1- 8 oz
    frozen whipped topping, thawed

How To Make peanut butter pie

  • 1
    Mix first five ingredients together until very well mixed. Then fold in thawed whipped topping. Mix well. Pour into a pre-made graham or chocolate cookie pie crust. Cool in fridge for at least 4 hours.
  • 2
    Garnish with more whipped topping if desired,drizzle with chocolate syrup, add chopped peanuts over drizzled chocolate.
  • 3
    I slice this pie into small sized servings, as I said before it is a very rich dessert.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Peanut Butter Pie:

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