peaches creamy dreamy pie

(1 rating)
Recipe by
Barbara Miller
El Paso, TX

This is the Best Pie ever. It is like eating summer all year long. It is so simple and tastes Wonderful.

(1 rating)
yield 8 serving(s)
prep time 5 Min
cook time 5 Min

Ingredients For peaches creamy dreamy pie

  • 1
    graham cracker pie crust
  • 1 box
    jello brand peach jello
  • 1 tub
    cool whip brand topping
  • 1/2 cup
    boiling water
  • 1 cup
    ice water
  • 1 cup
    diced peaches

How To Make peaches creamy dreamy pie

  • 1
    In a medium bowl dissolve the peach jello in the boiling water, stirring well until fully dissolved. Add the cold water, stirring well. When ice is melted, then fold in the cool whip. Do not over mix, do not use FROZEN cool whip or the pie will NOT set up.
  • 2
    Add about 1/2 c. well drained, diced pieces into the filling mix. Spoon into a graham cracker crust. Cover and place in the fridge for at least an hour prior to serving. Serve with additional sliced peaches on the top. 

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