pawpaw pie
(1 rating)
This is a Hoosier pie, and paw paws get harder to find each year.
(1 rating)
yield
1 pie
prep time
10 Min
cook time
40 Min
Ingredients For pawpaw pie
-
1 cup sugar
-
1/4 tsp salt
-
1 1/2 cups pawpaw pulp (peeled and seeded)
How To Make pawpaw pie
-
1Place all ingredients into stew pan and stir together. Cook over medium heat until thickened. Pour into unbaked pie shell and bake until the crust is done
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT