patriotic no-bake spiced rum berry pie

How To Make patriotic no-bake spiced rum berry pie

• 
  1

  With an electric hand mixer cream together your cream cheese, white sugar, heavy cream, cinnamon powder, vanilla extract, and spiced rum, pour mixture into your prepared graham crust.....
• 2

  Cover pie and refrigerate for several hours or overnight, make sure pie is completely set before adding on your fresh berries ….
• 3

  Arrange your sliced strawberries and blueberries on top of pie before slicing, you can arrange them in any pattern you want ! Be creative !
• 4

  Slice and serve with whipped topping on top of each slice, let me know if you enjoyed this pie as much as I did !
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