orange sherbet pie
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This is good with a graham cracker crust and graham crackers crumbled on top, instead of the Oreo's, too.
method
No-Cook or Other
Ingredients For orange sherbet pie
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1 ptorange sherbet, softened
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8 ozcool whip, thawed
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9" ready made chocolate pie crust
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1 coreo cookie, chopped
How To Make orange sherbet pie
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1In a bowl add softened sherbet; stir until it's not lumpy. Add 1/2 the Cool Whip; stir until well mixed. Pour the mixture into pie crust.
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2Spread cookie crumbs over the top of the pie, using the back of a spoon to push the cookie pieces into the sherbet and smooth it out. Refrigerate overnight.
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3When ready to serve; set out on the counter a few minutes prior.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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