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no bake tropical pie

(1 rating)
hellchell1 avatar
Recipe by
Patsy Fowler
@hellchell1
Anderson, SC

this pie is real good and it is really easy to make it does not last long around here

(1 rating)
yield 6 -8
prep time 10 Min

Ingredients For no bake tropical pie

  • 1 can
    (20 oz) crushed pineapple with juice
  • 1 can
    (8 oz) sliced pineapple, drained
  • 1 pkg
    instant vanilla pudding mix
  • 8 oz
    sour cream
  • 3 Tbsp
    sweetened coconut
  • 8
    maraschino cherries, halved
  • 1/4 c
    marshmallows, mini
  • 1
    graham cracker pie crust

How To Make no bake tropical pie

  • 1
    pour the crushed pineapple and its juice into a large bowl. add the sour cream and the dry vanilla pudding mix.
  • 2
    blend with a spoon and pour into the graham cracker crust.
  • 3
    top with sliced pineapple, marshmallows, cherries and coconut.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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