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nectarine custard pie

(1 rating)
coverats avatar
Recipe by
Sarah Farrand
@coverats
Saginaw, MI

This is a delicious and simple custard pie to make. You can make it with ripe or not so ripe nectarines. It's fantastic either way!

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 40 Min

Ingredients For nectarine custard pie

  • 1
    refrigerated pie crust
  • 3/4 c
    buttermilk
  • 3/4 c
    sugar
  • 2
    eggs
  • 1/4 c
    all purpose flour
  • 1/8 tsp
    salt
  • 4 c
    chopped nectarines

How To Make nectarine custard pie

  • 1
    Preheat oven to 425 degrees.
  • 2
    Whisk together (by hand works great) buttermilk, sugar, eggs, flour, and salt until smooth.
  • 3
    Put the pie crust into a 9" pie plate. Spread the chopped nectarines in the crust. Pour buttermilk mixture over them.
  • 4
    Bake 40 minutes or until just set, covering crust edges if over-browning. Cool completely. Serve with Redi-Whip if desired.
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