moms easy delicious peach pie
(1 rating)
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This is my moms recipe for an easy to make peach pie w/ fresh, ripe peaches. Serve w/ whipped cream, or a scoop of ice cream. Yummy!
(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
40 Min
Ingredients For moms easy delicious peach pie
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5 lgripe peaches, peeled, pitted and sliced
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1/2 csugar
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1/4 cflour
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3 Tbspmelted butter
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1 tspvanilla
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1 pkgpillsbury folded refrigerated pie crust
How To Make moms easy delicious peach pie
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1Heat oven to 375. Spray a 9" pie pan w/ cooking spray. Unfold 1 pie crust into bottom of pan.
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2In lg bowl, combine all other ingredients. Spoon mix into pie crust. Place remaining crust on lightly floured surface. Cut 15-1" circles from center of crust. Leave a 1" border at edges
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3Place circles over pie filling. Place any remaining crust over filling. Pinch edges together and flute. Place foil over edges of pie so it won't cook too quickly. Bake 35-40 min, removing foil the last 10 mins of bake time. Pie should be bubbly w/ a light brown crust.
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