miracle pie
(4 ratings)
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This was a recipe that was my mom's that she either got from a friend or out of a cookbook. This custard-like pie forms its own crust and the coconut will rise to the top. It is so easy, all the ingredients go into a blender. Instead of just making pudding for the kids when I had excess milk on hand and wanted to use it up before it expired, I would sometimes make this.
(4 ratings)
prep time
10 Min
cook time
1 Hr
Ingredients For miracle pie
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1 csugar
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1/4 cbutter or margarine
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4eggs
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1 ccoconut
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1/2 cflour
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2 cmilk
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1/4 tspsalt
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1/2 tspbaking powder
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1 1/2 tspvanilla
How To Make miracle pie
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1Put all ingredients into a blender. Blend well at low speed.
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2Pour into a 10" buttered pie pan.
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3Bake at 350 degrees for 60 minutes.
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4A crust will form on the bottom, a filling in the middle and the coconut will rise to the top.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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