mint pie
(1 rating)
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I love mint and chocolate together! My kids have said this reminds them of a huge girl scout thin mint!
(1 rating)
Ingredients For mint pie
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1 csemi-sweet chocolate chips
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1 canevaporated milk
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1 Tbspbutter
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1prepared oreo pie crust
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1(3.4oz.)package vanilla instant pudding
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1/3 cwater
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1 tspmint extract
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1(8 oz.) container of whipped topping, thawed and divided
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green food coloring
How To Make mint pie
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1Microwave 1 cup chocolate chips and 1/3 cup evaporated milk for 45 seconds; stir until smooth. Stir in butter and pour into crust. Refrigerate for 20 mins or until cool to the touch
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2In the mean time, beat remaining evaporated milk, pudding mix, water, peppermint extract and a few drops of green food coloring. Beat until combined. Gentley stir in 2 cups whipped topping and spoon over chocolate layer.
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3Refrigerate for about 2 hrs. or until set. You can put remaining whipped topping in center of pie, but I just usually sprinkle a few chocolate chips around my pie!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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