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mint chocolate chip pie

(1 rating)
robinlynn avatar
Recipe by
Robin Poindexter
@robinlynn
OKMULGEE, OK

your guests will be requesting the recipe after one bite of this fluffy and refreshing pie.

(1 rating)
yield 6 -8 serving
prep time 5 Min

Ingredients For mint chocolate chip pie

  • 2 cups
    whipping cream
  • 2
    tablespoons confectioners'sugar
  • 2 cups
    cold milk
  • 1-1/2
    teaspoons peppermint extract
  • 5 to 6
    drops green food coloring optional
  • 2
    packages 3.4 ounces each instant vanilla pudding mix
  • 1 cup
    miniature semisweet chocolate chips
  • 1
    pastry shell 9 inches baked

How To Make mint chocolate chip pie

  • 1
    in a small bowl,beat cream,sugar until soft peaks form.in a large mixing bowl,combine the milk,extract and food coloring if desired.add pudding mixes;beat on low speed for 2 min or until thickened.
  • 2
    fold in cream mixture and chocolate chips.pour into baked and cool pastry shell.
  • 3
    Refrigerate for 3 hours or until set.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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