million dollar pie with cream cheese

Name: Million Dollar Pie With Cream Cheese
Prep time: 10 min
Yield: 6
Cuisine: American
Ingredients: 2/3 cup(s) sugar; 8 ounce(s) cream cheese; 1/2 - small tub of Cool Whip; 1/2 cup(s) coconut; 1/2 cup(s) pecans; 1 can(s) crushed pineapple, drained (8 oz); 1 - graham cracker pie crust

(6 ratings)

A slice of Million Dollar Pie With Cream Cheese on a plate.

review

Blue Ribbon Recipe by

Sherry Wilkins

@lioness92962

Cabot, AR

This has been in my recipe box for over 30 years. It is a recipe that was given to me from a church potluck.

Blue Ribbon Recipe

This rich and creamy no-bake pie is super easy to throw together but you'd never know it when you taste it. The cream cheese and Cool Whip give this pie a richness that almost mimics a cheesecake. Coconut and pineapple add their summery tropical feel. Made in minutes, this a delicious summertime dessert.

— The Test Kitchen @kitchencrew

(6 ratings)

yield 6 -8

prep time 10 Min

method No-Cook or Other

Ingredients For million dollar pie with cream cheese

2/3 c

sugar
8 oz

cream cheese
1/2

small tub of Cool Whip
1/2 c

coconut
1/2 c

pecans
1 can

crushed pineapple, drained (8 oz)
1

graham cracker pie crust

How To Make million dollar pie with cream cheese

Test Kitchen Tips

We used the other half of the Cool Whip to garnish the pie and added an extra sprinkle of coconuts and pecans.

1
Mix sugar and cream cheese together until well blended.

2
Add Cool Whip. Mix well.
3
Add remaining ingredients. Mix well.
4
Pour into crust. Chill well before serving.
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