masha's pecan pie
(1 rating)
This is an unusual pecan pie, but for pecan and chocolate lovers its a dream come true!! Pure heaven!!! This pie will disappear way too quickly!
(1 rating)
yield
8 or less!
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For masha's pecan pie
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1https://www.justapinch.com/recipes/dessert/pie/perfect-pie-crust-4.html?p=3
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3 lgeggs, slightly beaten
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1 csugar
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1 ckaro dark corn syrup
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2 Tbspbutter, melted
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1 tspvanilla
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2 Tbspkentucky bourbon
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1 1/4 csemi-sweet or bittersweet chocolate chips or 4 oz chocolate bar
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2 1/2 cpecans
How To Make masha's pecan pie
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1Preheat oven 350 degrees. Mix eggs, sugar, syrup, butter, vanilla and bourbon in a large bowl until well blended. Stir in pecans and chocolate. Pour into 1 - 9 inch unbaked pie crust
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2Bake for 55 to 60 minutes or until knife inserted half way between the center and the edge comes out clean. Cool on a wire rack.
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3Makes up to 8 servings but with pecan and chocolate lovers around we have seen far less than this number though!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Masha's Pecan Pie:
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