marie's creamy chocolate mousse pie
(1 rating)
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This is so good!
(1 rating)
yield
8 serving(s)
method
Bake
Ingredients For marie's creamy chocolate mousse pie
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19 -inch oreo chocolate cookie pie shell
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2 cof whole milk
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2 pkgsmall chocolate instant pudding
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1 tspvanilla extract (pure val.)
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1 tspinstant espresso or chocolate instant type coffee (optional)
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1 smcool whip (8 oz.)
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1 canof whip cream (or one 8 oz. of cool whip)
How To Make marie's creamy chocolate mousse pie
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1In a large bowl put pudding mix, milk, val. and coffee. Beat with electric mixer until smooth. Stir in the cool whip until blended. Pour into the pie crust.
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2Top with the canned whip cream or can use cool whip. I also put chocolate curls or grated chocolate bar on top for decoration.
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3Note: I have made this with sugar free pudding, sugar free cool whip and low fat milk (2 %) and it was very good. You can also add more coffee to this if you want.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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