margarita pie
(1 rating)
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This recipe comes from my mother-in-law in Minnesota. I had never heard of it until then.
(1 rating)
method
Refrigerate/Freeze
Ingredients For margarita pie
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1 cfinely crushed pretzels
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3 Tbspsugar
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1/4 cbutter (melted)
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1 qtvanilla ice cream
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2 Tbsplime juice
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2 Tbsptequila
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1 Tbsptriple sec
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1 tspgrated lime rind
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slices of fresh lime
How To Make margarita pie
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1In a small bowl combine pretzel crumbs, sugar and butter. Press over bottom and sides of a 9-inch pie pan and refrigerate. Allow ice cream to soften slightly and fold in lime juice, rind, tequila and triple sec. Spoon into chilled crust and place in freezer until firm. 3-4 hours. Garnish with slices of fresh lime.
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