lime pie
(2 ratings)
I found this gem in an 1980's cookbook!
(2 ratings)
yield
8 serving(s)
prep time
15 Min
Ingredients For lime pie
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1 pkglemon pudding(not instant)
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1 pkglime jello
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1/3 csugar
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2 1/2 cwater
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2eggs slightly beaten
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1 3/4 ccool whip
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1graham cracker pie crust
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cool whip, and lime slices for garnish
How To Make lime pie
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1Combine pudding, jello and sugar; in a med. sized sauce pan, stir in 1/2 cup of the water, add the eggs, Blend well.
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2Add the remaining water, cook and stir over med. heat until mixture comes to a full boil, stirring constantly. Remove from heat and chill.
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3Blend topping into chilled mixture. Spoon into pie crust and chill until firm. Garnish with cool-whip and fresh lime slices. Enjoy!
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