Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

lemonade pie

(1 rating)
flufnpuf4u avatar
Recipe by
Karen McClure
@flufnpuf4u
Fort Worth, TX

Family favorite.

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 8 Hr 15 Min

Ingredients For lemonade pie

  • 1 can
    evaporated milk
  • 2 box
    lemon instant pudding (3.4 oz.)
  • 1 Tbsp
    lemon zest, grated
  • 2 pkg
    cream cheese (8 oz.ea.), softened
  • 1/2 tsp
    pure vanilla extract
  • 1 can
    frozen lemon concnetrate (12 oz.), thawed
  • 1 sm
    frozen whipped topping, thawed

How To Make lemonade pie

  • 1
    Whisk together evaporated milk and next 2 ingredients in a bowl 2 minutes or until mixture is thickened.
  • 2
    Beat softened cream cheese and vanilla at medium speed with an electric mixer until fluffy. Add lemonade concentrate, beating until smooth. Add milk mixture and beat until blended. Pour mixture into crust.
  • 3
    Cover and chill 8 hours or until firm. Dollop each slice with whipped topping. Garnish with lemon zest or crushed lemon drops if desired.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT