lemon icebox pie
(1 rating)
No Image
This is one of my personal favorite pie recipes. So quick and easy and always a hit at parties!
(1 rating)
yield
6 serving(s)
prep time
10 Min
Ingredients For lemon icebox pie
-
1graham cracker pie crust
-
1whipped topping
-
1 cansweetened condensed milk
-
6juice of 6 lemons
How To Make lemon icebox pie
-
1Thaw whipped topping according to package directions. Combine sweetened condensed milk and jice. Gently fold in whipped topping, and place in crust. Chill until firm, about 3-4 hours.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT