lemon icebox pie
(1 rating)
Sooo good and soooo easy!
(1 rating)
method
Refrigerate/Freeze
Ingredients For lemon icebox pie
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6 ozfresh squeezed lemon juice
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16 ozcool whip
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1 caneagle brand sweetened condensed milk
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2prepared graham cracker crusts
How To Make lemon icebox pie
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1Mix lemon juice and sweetened condensed milk.
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2Add cool whip and whip with wire whisk until well blended and thick.
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3Pour into crusts and freeze until set.
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4Serve with additional cool whip.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Lemon Icebox Pie:
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