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lemon delight pie

(1 rating)
blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

Sweet and tart.

(1 rating)
yield 4 -6
prep time 5 Min
cook time 5 Min
method Stove Top

Ingredients For lemon delight pie

  • 1
    graham cracker pie crust
  • 4 lg
    egg yolks
  • 1/2 c
    sugar
  • 4 Tbsp
    lemon juice
  • 1 Tbsp
    lemon zest, grated
  • 1/4 tsp
    salt
  • 1 c
    heavy cream
  • 8 oz
    cool whip

How To Make lemon delight pie

  • 1
    Place egg yolks, sugar, lemon juice, zest and salt in the top of a double boiler or in a metal bowl and place over boiling water. Beat with whisk constantly until thickened.
  • 2
    Let cool. Beat the heavy cream until stiff peaks form. Fold into cooled lemon mixture. Pour into pie shell. Top with whipped cream. Refrigerate until set. Store in fridge.
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