cream cheese pie

Name: Cream Cheese Pie
Prep time: 10 min
Yield: 8
Ingredients: 8 ounce(s) pkg.cream cheese,softened; 1/4 cup(s) granulated sugar; 1 cup(s) heavy whipping cream,whipped; 1 1/2 cup(s) crushed pineapple, drained; 1 - graham cracker pie shell,baked

(4 ratings)

review

Recipe by

Pat Duran

@kitchenChatter

Las Vegas, NV

If you like cream cheese you are going to love this pie!

(4 ratings)

yield 8 or 9-inch pie

prep time 10 Min

Ingredients For cream cheese pie

8 oz

pkg.cream cheese,softened
1/4 c

granulated sugar
1 c

heavy whipping cream,whipped
1 1/2 c

crushed pineapple, drained
1

graham cracker pie shell,baked

How To Make cream cheese pie

1
Whip softened cream cheese and sugar together well. Whip the cream until stiff. Fold in whipped cream and then the drained pineapple. Spoon all into prepared cooled graham cracker shell. Chill at least 2 hours before serving.Sprinkle a little toasted coconut over top , if desired.
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cream cheese pie

Ingredients For cream cheese pie

How To Make cream cheese pie

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