impossible taco pie

(1 rating)
Recipe by
Belinda Hughes
Cottage Grove, OR

Don't let the name fool you, it's not impossible!! A recipe that I got from one of my Aunt's. Very easy and delicious.

(1 rating)
yield 4 -6
prep time 30 Min
cook time 35 Min

Ingredients For impossible taco pie

  • 1 lb
    lean ground beef or turkey
  • 1/2 c
    finely chopped onion
  • 1 pkg
    taco seasoning
  • 1 can
    chopped green chilies, drained
  • 2 c
    milk
  • 1-1/3 c
    bisquick
  • 4 md
    eggs
  • 2
    tomatoes - diced
  • 1 c
    shredded cheese of your choice (approx 4 oz)
  • 1 can
    sliced black olives
  • 1/2 c
    sour cream
  • 1 c
    shredded lettuce
  • 1 can
    small can of corn, drained

How To Make impossible taco pie

  • 1
    Brown ground beef; drain and add chopped onion and taco seasoning (with water as package directs) but remember you want this pretty dry not real wet.
  • 2
    Take above meat mixture and spread on the bottom of a deep dish pie pan, sprinkle green chilies & small can of drained corn.
  • 3
    Beat Bisquick, milk, eggs until smooth. Pour over the meat mixture and bake at 400 degrees for 35 mins
  • 4
    Once this is done remove from oven and sprinkle cheese on the top and place back in oven until cheese melts and is golden brown. Once cheese melts insert a knife to make sure it comes out clean so you know your bisquick topping is done.
  • 5
    Cool for 5 min and service with diced tomatoes; sour cream and lettuce. You can always put some corn chips on the side.
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