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impossible cheeseburger pie -- gluten free

(1 rating)
lanamabe avatar
Recipe by
Naomi Masterson
@lanamabe
Fillmore, NY

This can be made Gluten free or non gluten free. Use same amount of regular biscuit mix.

(1 rating)

Ingredients For impossible cheeseburger pie -- gluten free

  • 1 1/2 lb
    ground beef
  • 1/2 c
    chopped onion
  • 1/2 tsp
    salt
  • 1/2 c
    milk
  • 3/4 c
    biscuit mix -- i used bob's red mill
  • 3
    eggs
  • 1 can
    diced tomatoes drained -- or 2 sliced tomatoes
  • 1 c
    shredded cheddar cheese

How To Make impossible cheeseburger pie -- gluten free

  • 1
    Preheat oven to 400 degrees
  • 2
    Grease pie plate.
  • 3
    Brown onions and and beef. Drain and rinse the grease off ... place in the bottom of pie plate .
  • 4
    Beat milk, eggs, and biscuit mik till smooth. pour over beef and onions in pie plate.
  • 5
    Drain can of tomatoes completely .. or slice if using the fresh ones.
  • 6
    Bake 25 minutes. Remove from oven and place tomatoes on top then cover with shredded cheese. Put back in the oven for additional 5 - 8 minutes or until knife inserted comes out clean.
  • 7
    ENJOY !!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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