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impossible buttermilk pie -original

photosister avatar
Recipe by
Mary R Morris
@photosister
Western Grove, AR

I have had this recipe since my son was a child .I think I first got it out of a Bisquick recipe booklet ... The original recipe calls for 1/2 cup of sugar ,but I cut it down to 1/4 cup ..I think it is to sweet at 1/2 cup ,but it is a matter of taste ..

yield 6 to 8
prep time 5 Min
cook time 35 Min
method Bake

Ingredients For impossible buttermilk pie -original

  • 1 1/4 c
    sugar
  • 1 c
    buttermilk
  • 1/2 c
    bisquick baking mix
  • 1/3 c
    butter-melted
  • 1 tsp
    vanilla extract
  • 3 lg
    eggs -room temp

How To Make impossible buttermilk pie -original

  • 1
    Heat oven to 350 degrees.Grease a 9x1 1/4 inch pie plate .
  • 2
    Beat all ingredients until smooth .in a blender on high30 seconds or one minute with hand mixer.Pour into pie plate .
  • 3
    Bake at 350 until knife inserted in center comes out clean ,about 30 to 35 minutes .Cool 5 to 10 minutes before cutting .Serve with fresh fruit if desired ..
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