homemade pumpkin pie
(1 rating)
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This is the pie we love the most for the holidays.
(1 rating)
yield
8 serving(s)
prep time
15 Min
cook time
45 Min
Ingredients For homemade pumpkin pie
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3/4 csugar
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1/2 tspsalt
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1 3/4 tsppumpkin pie spices
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2 lgeggs
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1 can15oz libby's pure pumpkin
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1 can12 oz carnation evaporated milk
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1deep dish pie shell
How To Make homemade pumpkin pie
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1Mix sugar,salt,and pumpkin pie spice in small bowl.beat eggs in large bowl.Stir in pumpkin and suger-spice mixture. Gradually stir in evaporated milk.
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2Pour into pie shell. bake at 425 oven for 15minutes. Reduce temperature to 350 bake for 40 to 50 minutes.Or until knife inserted rear center comes out clean. Cool on rack for 2 hours.Serve immediately or refrigerate.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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