heavenly pie

(1 rating)
Recipe by
Rose Dailey
East Texas, TX

My Momma used to make this all the time. It's a cool Summer treat and a quick dessert. My online cookbook: http://tx-cherokee.tripod.com/index.html

(1 rating)
yield serving(s)
method No-Cook or Other

Ingredients For heavenly pie

  • 1
    (14 oz.) can of sweetened condensed milk
  • 1/4 c
    lemon juice
  • 16 oz
    cool whip
  • 1 c
    coconut
  • 1
    (15 oz.) can crushed pineapple, drained
  • 1 c
    chopped pecans or walnuts
  • 1 c
    marachino cherries, cut in half
  • 2
    graham cracker crusts

How To Make heavenly pie

  • 1
    Mix together and pour into the graham cracker crusts. Chill in refrigerator over night.
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