heavenly dutch apple cream pie

(1 rating)
Recipe by
Bobbie Hewitt
Lenoir City, TN

It would be SO very easy for me to eat this entire pie that my mother use to make. You can use any kind of fruit I'm sure and it's best cold. This family favorite would deserve a triple crown winning for sure.

(1 rating)
prep time 15 Min
cook time 25 Min
method Bake

Ingredients For heavenly dutch apple cream pie

  • 1
    graham cracker pie crust
  • 1 can
    sweetened condensed milk
  • 1 c
    sour cream (8oz)
  • 1/4 c
    lemon juice
  • 1 can
    apple pie filling
  • 1/2 tsp
    cinnamon
  • 1/4 c
    chopped walnuts (opt)

How To Make heavenly dutch apple cream pie

  • 1
    Preheat oven to 350. Mix the condensed milk, sour cream and lemon juice and spread over pie crust. Spoon the pie filling over the spread.
  • 2
    Bake 25-30 minutes or until set. Cool slightly and sprinkle with cinnamon or mix the walnuts and cinnamon together and sprinkle over the top. Serve warm or cold.
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