granny bob's chocolate chess pie

(1 rating)
Recipe by
June Stevens
Nashville, TN

This is my grandmother's recipe. While it is not technically a chess pie (no cornmeal), it is very simple, very fudgy, and very delicious! I always keep the staples at the house for a quick present!

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 50 Min
method Bake

Ingredients For granny bob's chocolate chess pie

  • 1 stick
    butter, melted
  • 1 1/2 c
    sugar
  • 2 lg
    eggs, beaten
  • 3 1/2 Tbsp
    cocoa powder
  • 1 sm
    can evaporated milk
  • 1 tsp
    pure vanilla extract
  • 1
    unbaked 9 inch deep dish pie crust

How To Make granny bob's chocolate chess pie

  • 1
    Combine all ingredients except the pie crust in a bowl. Mix well
  • 2
    Pour into the unbaked pie crust. Place pie crust on a cookie sheet.
  • 3
    Bake at 325 degree oven for 50 minutes. The filling will puff and top might crack.
  • 4
    Cool. It is wonderful served warm with ice cream or whipped cream.

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