grandma's no roll pie crust

(1 rating)
Recipe by
Lisa Walker
Temagami, ON

This is a recipe I have used since my Mom showed me. This was my Grandmothers and its a no roll pastry used for pie I use it for Quiche as well, I love it, I bet this recipe is over 100 years old

(1 rating)
method No-Cook or Other

Ingredients For grandma's no roll pie crust

  • WHAT YOU NEED
  • 1 1/2 c flour
  • 1 1/2 teasp white sugar
  • 1/4 teasp salt

How To Make grandma's no roll pie crust

  • 1
    Mix all above 3 ingredients into a pie plate 1/2 cup oil, 2 tablespoon milk, whip with a fork, this is very important and make sure you whip them together really good, once mixed add to pie plate with your dry ingredients Mix and press into pie plate, bake at 375 for baked shell until browned or follow recipe your making Enjoy !! NOTE: I use canola oil, you can use vegetable or what ever oil you have but not coconut or olive oil
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