fudge satin pie from hemingway's in corona del mar
(2 ratings)
No Image
Another one from my old recipes.
(2 ratings)
Ingredients For fudge satin pie from hemingway's in corona del mar
-
1 1/2 cup graham cracker crumbs
-
1 cup ground toasted almonds
-
powdered sugar
-
1/2 cup butter, melted
-
4 eggs
-
1 1/2 cup sugar
-
1 t. vanilla
-
2 t. coffee liqueur
-
1 pkg. semisweet chocolate pieces, melted
-
1 1/2 lb. unsalted butter, softened
-
2 cups whipping cream
-
2 tbsp. powdered coffee
How To Make fudge satin pie from hemingway's in corona del mar
-
1Mix crumbs, almonds, 1/3 cup powdered sugar and melted butter. Press into 10" glass pie pan. Chill.
-
2Beat eggs with mixer and add sugar. Beat until light and custardy. Add vanilla and coffee liqueur. Mix well. Add melted chocolate. Continue beating and add unsalted butter, a little at a time until smooth and satiny.
-
3Turn into prepared crust and chill until set. Whip cream with 1/2 cup powdered sugar and powdered coffee. Pipe through pastry tube onto pie using rose tip. Chill. Serves 8 Note: This recipe contains uncooked eggs.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT