fruit cobbler
(1 rating)
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This recipe is so easy and everyone will love it.. I promise !
(1 rating)
yield
serving(s)
prep time
10 Min
cook time
45 Min
Ingredients For fruit cobbler
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1 cancherry pie filling/ or filling of your choice..
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6 slicesandwich bread / white or wheat/i perfer white
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1 stickbutter, melted/ or margarine
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1 csugar
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1egg
How To Make fruit cobbler
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1Pour pie filling in pyrex bowl, Tear bread in pieces put on top of pie filling. Melt butter in microwave, to this add sugar, stir good add beaten egg, mix good . Pour all over bread, covering all the bread. Cook in 350 oven for 45 minutes. Enjoy :)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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