frozen margarita pie, my way
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This recipe can be made however you want...as long as you use the same amounts, I would think almost any other flavor would be good! Go look in the frozen food...I am even thinking maybe raspberry juice instead of the orange juice so it would be lemon and raspberry! :)
yield
8 serving(s)
method
Refrigerate/Freeze
Ingredients For frozen margarita pie, my way
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1graham cracker pie crust
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1 cansweetened condensed milk (4 oz)
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1/2 cfrozen lemonade, thawed
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2 Tbsporange juice, prepared
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yellow food coloring if desired
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cool whip, thawed
How To Make frozen margarita pie, my way
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1Combine milk, lemonade, juice and food coloring if you want. Gently fold in the cool whip. Freeze at least 4 hours to firm. Can top with additional cool whip when serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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