frozen margarita pie, my way

Recipe by
Megan Stewart
Middletown, OH

This recipe can be made however you want...as long as you use the same amounts, I would think almost any other flavor would be good! Go look in the frozen food...I am even thinking maybe raspberry juice instead of the orange juice so it would be lemon and raspberry! :)

yield 8 serving(s)
method Refrigerate/Freeze

Ingredients For frozen margarita pie, my way

  • 1
    graham cracker pie crust
  • 1 can
    sweetened condensed milk (4 oz)
  • 1/2 c
    frozen lemonade, thawed
  • 2 Tbsp
    orange juice, prepared
  • yellow food coloring if desired
  • cool whip, thawed

How To Make frozen margarita pie, my way

  • 1
    Combine milk, lemonade, juice and food coloring if you want. Gently fold in the cool whip. Freeze at least 4 hours to firm. Can top with additional cool whip when serving.

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