frozen banana pudding squares

How To Make frozen banana pudding squares

• 1

  Mash the bananas. Set aside
• 2

  Stir together 2 cans vanilla or banana pudding, cool whip and mashed bananas
• 3

  Lightly grease either 2 8x8 in. pans or 1 9x13 in. pan.
• 4

  Add 1/2 stick of butter (1/2 C. butter) to 3 c. vanilla wafer crumbs.
• 5

  Press crumb mixture into pan(s). Add the banana mixture. Sprinkle with remaining crumbs.
• 6

  Freeze until hard. Cut into squares and serve frozen, sprinkle the pudding with 1 c. vanilla wafer crumbs
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