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fresh strawberry / cream cheese pie - my way

(9 ratings)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

This is such a yummy fresh Strawberry pie. I am often requested to make it for Church. Who says you can't have Strawberry pie year round...I make this several times a year, Winter, Summer, Spring or Fall..it's always good! My Pictures.

(9 ratings)
yield 6 - 8
prep time 30 Min
method No-Cook or Other

Ingredients For fresh strawberry / cream cheese pie - my way

  • 1
    9 inch pie crust ( i made homemade) can use store bought
  • CRUST I USED WHICH WAS VERY GOOD WITH THIS PIE ( I DO THE CRUST IN MY FOOD PROCESSOR ) I DID THIS IN MY FOOD PROCESSOR..PULSED THE SALT AND FLOUR, THEN ADDED THE SHORTENING...PULSED ABOUT 10 TIMES..THEN ADDED THE LIQUID TILL FORMED A BALL.
  • REFRIDGERATE FOR ABOUT AN HOUR
  • 1 - 1/3 c
    flour
  • 1/4 tsp
    salt
  • 1/2 c
    shortening
  • 5 - 6 tsp
    milk
  • 4 tsp
    water
  • CREAM CHEESE LAYER
  • 1 pkg
    (8 ounces) cream cheese, softened
  • 3 Tbsp
    sugar
  • 1 - 1 1/2 Tbsp
    milk
  • GLAZE
  • 1 3/4 c
    water
  • 2 Tbsp
    corn starch
  • 1 pinch
    salt
  • 1/2 c
    sugar
  • 1 - 3 oz
    box, strawberry gelatin
  • 2 - 16 oz
    containers of fresh strawberries, washed and sliced

How To Make fresh strawberry / cream cheese pie - my way

  • 1
    Have crust prepared and cooled. Wash and slice your strawberries.
  • 2
    In a mixing bowl; mix the cream cheese, sugar and milk till smooth.
  • 3
    Spread the cream cheese layer evenly onto the cooled crust. Refrigerate just till set up.
  • 4
    In a medium pan, whisk the water, corn starch, sugar and salt. Bring to a boil, continue to stir until thickened. About 2 - 3 minutes. Remove from heat and whisk in the strawberry gelatin, blending well. Set aside to cool to about room temperature.
  • 5
    After the glaze has had time to cool; blend it with the sliced strawberries. Stir to coat the strawberries well. I sometimes put this in the refrigerator till ready to fill the pie. Spread the strawberries over the chilled cream cheese layer.
  • 6
    Refrigerate till ready to serve. I sometimes serve it with a dollop of whipped cream and a fresh strawberry. This is delicious..hope you like this pie as much as my family and friends do.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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