french cherry pie
(2 ratings)
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When friends come by they always enjoy a piece of this pie!
(2 ratings)
yield
6 -8
prep time
15 Min
Ingredients For french cherry pie
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19-inch pie shell, baked
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1/2 ptcarton whipping cream
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13 oz. pkg. cream cheese
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1/2 cpowdered sugar
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1 Tbspvanillia
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1 cancherry pie filling
How To Make french cherry pie
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1Whip whipping cream. In another bowl cream the cream cheese, powdered sugar and vanilla.
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2Combine whipping cream and fold in cream cheese mixture. Spread in baked pie shell.
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3Pour can of pie filling over top. Refrigerate 3 hours.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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