flakey apple pie
(1 rating)
Who Doesn't LOVE AN Apple Pie? This is too simple! Never work harder than necessary...It's A hit w/my Family & Friends!It's SO Simple,too!
(1 rating)
yield
8 serving(s)
prep time
20 Min
cook time
50 Min
method
Bake
Ingredients For flakey apple pie
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1 pkgof 2 pillsbury ready made pie crusts
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7-8baking apples,peeled,cored and sliced
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3/4 csugar
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1 tspcinnamon, ground
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1 Tbspall purpose flour
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1/4 tspnutmeg
How To Make flakey apple pie
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1In A large Mixing Bowl,combined Cinnamon,Flour,and Nutmeg. Place 1 crust in a 10" pie plate, add apples and sugar mixture. Dot with butter. Cover with top pie crust. Seal crusts and make slits in top.Place pie crust on a cookie sheet with raised sides. This will help mimimize spillage in your oven. Brush crust with milk and sprinkle sugar on top. Bake at 375 degrees for 1 hour or until browned .
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2Please keep in mind, that Apples will cook down
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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