fall yam pie

Ingredients For fall yam pie

• 2

  9-inch pie crusts
• 3 c

  mashed cooked sweet potatoes
• 1 stick

  butter, melted
• 4

  eggs, beaten
• 1 c

  brown sugar
• 1 c

  white sugar
• 1 can

  16 oz. evaporated milk
• 1/2 tsp

  salt
• 1 tsp

  ginger
• 1 1/2 tsp

  cinnamon
• 1/2 tsp

  nutmeg
• 1 tsp

  lemon extract
• 1 tsp

  orange extract
• 1 tsp

  pure vanilla extract