eggplant quiche

Ingredients For eggplant quiche

• 4 c

  peeled chopped eggplant ( 1 small eggplant)
• 1/2 c

  chopped bell pepper
• 1/4 c

  chopped onion
• 4 Tbsp

  butter
• 1 1/2 Tbsp

  flour
• 1

  10 1/2 ounce can of cream of mushroom soup
• 1 Tbsp

  sugar
• 1/2 tsp

  salt
• 1/4 tsp

  pepper
• 1/8 tsp

  oregano, dried
• 1 c

  grated sharp cheddar cheese
• 4

  eggs,slightly beatened
• 1

  tomato peeled and chopped
• 2

  frozen pir crusts ( i use regular not deep dish to make 2 pies)
• parmesan cheese