easy pie crust

How To Make easy pie crust

• 1

  Cut in flour, salt, and shortening until mixture is crumbly.
• 2

  add 6 tablespoons of water to start with. Then add little by little until dough forms a small ball. You want the dough to be slightly sticky.
• 3

  Separate the dough into two sections. Flour board lightly and place first section on the floured surface. Knead twice to form a nice ball.
• 4

  Roll to desired size.
• 5

  Repeat with 2nd section.
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