easy french silk pie

How To Make easy french silk pie

• 1

  Put softened butter into mixing bowl.
• 2

  add melted chocolate that has been slightly cooled
• 3

  add sugar
• 4

  add vanilla
• 5

  beat all ingredients until fluffy. approximately 2-3 minutes.
• 6

  Start adding eggs one at a time beating 2 full minutes after each egg addition. You will see it getting light and fluffy. Pour into a cooled 9 inch baked cooled pie crust. Top with choice of whatever you like. I use tiny choc chips.Refrigerate til cold. Mixture will be soft when transferring to crust.
• 7

  VERY DELICIOUS AND SO QUICK AND EASY TO MAKE.
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