easter hunt pie

(1 rating)
Recipe by
Susan Magness
Cleburne, TX

I'm not exactly sure where I got this recipe from but my boys used to ask me to make one at Easter. By changing candy and pudding flavor you can make this pie to fit any holiday or occasion.

(1 rating)
yield 8 serving(s)
prep time 15 Min

Ingredients For easter hunt pie

  • 1
    6 ounce keebler graham cracker crust
  • 1
    8 ounce package cream cheese, softened
  • 1
    14 oz. can sweetened condensed ,milk (not evaporated)
  • 3/4 c
    cold water
  • 1
    4 ounce pkg. instant vanilla flavored pudding
  • 1 1/2 c
    non-dairy whipped topping, thawed
  • 16
    miniature chocolate eggs or other holiday candies

How To Make easter hunt pie

  • 1
    In large mixer bowl, beat cheese until fluffy; gradually beat in sweetened condensed milk until smooth.
  • 2
    Add water and pudding mix; on low speed, beat until smooth; gently stir in whipped topping.
  • 3
    Spoon 1/2 filling into pie crust and top with chocolate eggs; top with remaining filling. Chill 3 hours. Garnish as desired.

Categories & Tags for Easter Hunt Pie:

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