deep south pecan pie
(1 rating)
Been making this particular pie myself for over 30 years. Never had leftovers and everyone just loves it. I'm sure we all have special dishes like this.
(1 rating)
cook time
45 Min
Ingredients For deep south pecan pie
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19" unbaked pie shell
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3 mdeggs
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1 clight corn syrup
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1 Tbspmelted butter
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1 tspvanilla
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1 cpecan halves
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1 cgranulated sugar
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1 Tbspall purpose flour
How To Make deep south pecan pie
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1Set oven to 350 degrees Beat eggs, add corn syrup, melted butter and vanilla. Blend well. Combine sugar and flour then add to egg mixture. Add pecans and pour into pie shell. Bake 40 to 50 minutes.
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