daiquiri pie
(2 ratings)
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Depression Era pie recipe
(2 ratings)
yield
6 serving(s)
prep time
15 Min
cook time
15 Min
Ingredients For daiquiri pie
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1 package (4 serving size) lemon flavored pudding
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1 package (3 oz size) lime flavored gelatin
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1/3 cup sugar
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2 1/2 cups water
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2 eggs - slightly beaten
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1/2 cup barcardi light rum
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2 cups prepared dream whip
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1 baked 9" graham crust, cooled
How To Make daiquiri pie
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1Mix pudding mix with gelatin and sugar in a sauce pan. Blend in 1/2 cup of the water and the eggs. Add remaining water and cook and stir over medium heat until mixture comes to a full boil. Remove from heat, stir in rum. Chill. Fold in whipped topping. Spoon into pie crust and chill until firm About 2 hours. Garnish with additional topping and lime slices.
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