creamy watermelon pie

Name: Creamy Watermelon Pie
Yield: 6
Cuisine: American
Ingredients: 1 can(s) (14 oz) condensed milk; 1/4 cup(s) lime juice; 1 2/3 cup(s) whipped topping; 2 cup(s) watermelon, cubed; 1 - graham cracker pie crust

(2 ratings)

review

Recipe by

Rev BJ Friley

@RevBJFriley

Vicksburg, MS

This is 1 of my late wife's recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965 - September 19, 2012 We was married on October 9, 2010...pictures of our wedding is in my photo album

(2 ratings)

yield 6 - 8

method Refrigerate/Freeze

Ingredients For creamy watermelon pie

1 can

(14 oz) condensed milk
1/4 c

lime juice
1 2/3 c

whipped topping
2 c

watermelon, cubed
1

graham cracker pie crust

How To Make creamy watermelon pie

1
In a mixing bowl - combine milk and lime juice

2
Fold in whipped topping and cubed watermelon
3
Pour into pie crust
4
Refrigerate for atleast 2 hours before slicing
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creamy watermelon pie

Ingredients For creamy watermelon pie

How To Make creamy watermelon pie

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