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creamy strawberry pie

(4 ratings)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

Here is strawberry pie filling you might want to put in the chocolate graham cracker pie shell I posted today. Hope you like it - it's pretty easy and oh so delish! Find the pie shell in: "Our Favorite Pie Shells"group. Double pie crust recipe for this recipe for 9x13 dish or deep dish 9-inch pie. This one is made with Crisco crust.

(4 ratings)
yield serving(s)
prep time 20 Min
cook time 5 Min
method Refrigerate/Freeze

Ingredients For creamy strawberry pie

  • 8 oz
    cream cheese, softened
  • 1/2 c
    powdered sugar
  • 2 c
    sliced fresh strawberries
  • 1 c
    granulated sugar
  • 1/4 c
    cornstarch
  • 2 c
    crushed strawberries
  • 1
    deep dish pie shell -i used chocolate graham cracker crust

How To Make creamy strawberry pie

  • 1
    Bake crust for about 8 minutes. in 350^ oven. Cool completely. In a large bowl, beat cream cheese and powdered sugar until smooth. Spread over cooled crust, arrange sliced berries on top.
  • 2
    In large saucepan blend remaining ingredient, until well blended. Bring to a boil and cook and stir for 2 to 3 minutes until thickened. Cool slightly. Spoon over sliced berries Smooth evenly. Chill until serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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