cool key lime pie

(1 rating)
Recipe by
Lisa Johnson
Macon, GA

My family loves key lime pie. I make them for our home and have some desserts after dinner. It is so easy and simple to make a key lime pie and it is so delicious and tasty.

(1 rating)
yield 8 servings
prep time 1 Hr 10 Min
method Refrigerate/Freeze

Ingredients For cool key lime pie

  • 1
    (14 ounces) sweetened condensed milk
  • 1
    (16 ounces) can frozen limeade concentrate, thawed
  • 1 tsp
    key lime juice
  • 2
    drops of green food coloring
  • 8 oz
    whipped topping
  • 1
    (9-inch) graham cracker crust

How To Make cool key lime pie

  • 1
    Combine sweetened condensed milk and limeade concentrate in a large bowl. Beat with an electric mixer set at low speed until mixed. Add Key lime juice and green food coloring to sweetened condensed milk mixture and beat well. Fold in whipped topping. Spoon mixture into graham cracker crust. Freeze until firm, about 1 hour. Remove from freezer 10 minutes before serving.
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