coconut pie (makes its own crust)

Name: COCONUT PIE (MAKES ITS OWN CRUST)
Prep time: 1 h
Cook time: 40 min
Yield: 6
Cuisine: American
Ingredients: 2 cup(s) milk; 3/4 cup(s) sugar; 1/2 cup(s) biscuit mix; 4 - eggs; 1/4 cup(s) butter (melted); 1 1/2 teaspoon(s) vanilla; 1 cup(s) coconut

(1 rating)

review

Recipe by

Mary-Ann D'Antonio

@learnnewthings24

Stoneham, MA

This recipe is so easy and I'll make it early in the morning as a great treat for family and friends. It has a wonderful flavor and everyone loves it.

(1 rating)

yield 6 serving(s)

prep time 1 Hr

cook time 40 Min

method Bake

Ingredients For coconut pie (makes its own crust)

2 c

milk
3/4 c

sugar
1/2 c

biscuit mix
4

eggs
1/4 c

butter (melted)
1 1/2 tsp

vanilla
1 c

coconut

How To Make coconut pie (makes its own crust)

1
Combine milk, sugar, biscuit mix, eggs, butter and vanilla in electric blender. Cover and blend on low speed for (3) minutes.

2
Pour into greased (9) inch pie plate and let stand for (5) minutes.
3
Sprinkle with Coconut.
4
Bake at 350 degrees for 40 minutes or until knife inserted in center comes out clean.
5
Serve warm or cool. A little bit of whip cream on top is yummy.
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coconut pie (makes its own crust)

Ingredients For coconut pie (makes its own crust)

How To Make coconut pie (makes its own crust)

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